July 5, 2012
FOOD SKETCH #43: Salted Caramel Budino
Salted caramel budino at Barbuzzo, in Philadelphia.
Dark chocolate crust, vanilla bean caramel and sea salt served in a small mason jar. Whipped cream and cookie crumbles on top. Had heard so much about this dessert and I am happy to report that it was really, really good.
Bon Appétit published a recipe for this budino here. Can't wait to try making it.
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