August 6, 2012

FOOD SKETCH #53: Momofuku Milk Bar Grasshopper Pie

Grasshopper pie from Momofuku Milk Bar. With a graham cracker crust, mint cheesecake and brownie filling, toasted marshmallows, drizzle of mint glaze and mini chocolate chips on top.

Click here to see a photo of this pie and read an interview with Milk Bar's pastry chef, Christina Tosi.

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